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Week 6 |
Classwork and Homework |
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Monday Oct 6 |
□1. Week 6 vocab 1-8 x3 □2. Week 6 def. 1-8 x1 □3. Sentences x3 using 1 vocab word. |
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Tuesday Oct 7 |
□1. Week 6 vocab
9-16 x3 □2. Week 6 def. 19-16 x1 □3. Sentences x3 using 1 vocab word. Vocab 1-24, My View Unit |
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Wednesday Oct 8 |
□1. Week 6 vocab 17-24 x3 □2. Week 6 def. 17-24 x1 □3. Sentences x3 using 1 vocab word. Math
class, My View WB |
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Thursday Oct 9 |
□1 Weekend writing WS Unit Test, Writing |
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Friday Oct 10 |
□1. Sensay |
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Week 6 – Anna’s Surprise
My View Weekly Vocabulary 本週單字進度表
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No. |
English |
POS |
Chinese |
No. |
English |
POS |
Chinese |
|
1 |
sauce |
n. |
醬汁 |
13 |
tongue |
n. |
舌頭 |
|
2 |
plain |
adj. |
清淡的 |
14 |
chili |
n. |
辣椒 |
|
3 |
product |
n. |
產品 |
15 |
spill |
v. |
灑出 |
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4 |
spicy |
adj. |
辛辣的 |
16 |
popular |
adj. |
受歡迎的 |
|
5 |
ingredient |
n. |
成分/材料 |
17 |
recipe |
n. |
食譜 |
|
6 |
wrapper |
n. |
春捲皮 |
18 |
smoothie |
n. |
冰沙 |
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7 |
package |
n. |
一包 |
19 |
blender |
n. |
攪拌機 |
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8 |
cucumber |
n. |
小黃瓜 |
20 |
freezer |
n. |
冷凍庫 |
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9 |
cabbage |
n. |
高麗菜 |
21 |
serving |
n. |
一人份 |
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10 |
spring roll |
n. |
春捲 |
22 |
hummus |
n. |
鷹嘴豆泥 |
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11 |
dip |
n. |
沾醬 |
23 |
chickpea |
n. |
鷹嘴豆 |
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12 |
triangle |
n. |
三角形 |
24 |
quesadilla |
n. |
墨西哥餡餅 |
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Weekly Sentences |
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1.
The spicy sauce made my tongue
feel hot. |
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2.
I ate a spring roll filled with cabbage
and cucumber. |
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3.
We put all the ingredients in the blender
to make smoothie. |
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4.
This is a popular quesadilla recipe my grandma taught me. |
Week 6 Vocabulary Definitions – Anna’s Surprise
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1 |
sauce |
(n.): a liquid served
with food to make the food taste better |
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2 |
plain |
(adj.):
simple; with nothing added |
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3 |
product |
(n.):
something that is made and sold |
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4 |
spicy |
(adj.): having a strong,
hot flavor |
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5 |
ingredient |
(n.): the food used to
make a dish |
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6 |
wrapper |
(n.): a thin, soft cover
around food that you can eat |
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7 |
package |
(n.): a bag or box that
holds something |
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8 |
cucumber |
(n.): a long green
vegetable with watery flesh |
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9 |
cabbage |
(n.): a round vegetable
with green or purple leaves |
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10 |
spring roll |
(n.): a food made of a
thin wrapper from China filled with vegetables |
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11 |
dip |
(n.): a thick sauce you
eat with chips, vegetables, or bread |
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12 |
triangle |
(n.): a shape with three straight
sides |
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13 |
tongue |
(n.): the soft part
inside your mouth you taste with |
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14 |
chili |
(n.): a small hot-tasting,
spicy pepper |
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15 |
spill |
(v.): to accidentally let
something fall out |
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16 |
popular |
(adj.): liked by many
people |
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17 |
recipe |
(n.): instruction for
making a dish |
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18 |
smoothie |
(n.): a drink made from fruit
and milk or yogurt |
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19 |
blender |
(n.):
a machine that mixes things into a liquid |
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20 |
freezer |
(n.): a machine that
keeps food frozen |
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21 |
serving |
(n.): the amount of food
or drink for one person |
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22 |
hummus |
(n.): a soft dip made
from chickpeas |
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23 |
chickpea |
(n.): a
round, light-colored bean used in hummus |
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24 |
quesadilla |
(n.):
a Mexican dish of folded flatbread with melted cheese |
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